An intensely moisturizing and light cream formulated with natto, a unique omelet with fermented soybeans. Infused with a powerful mixture of carrot seeds, camellia seeds, avocados, grape seeds and olive oils plus shea butter. Botanical extracts of rice and aloe replace natural water for long-lasting hydration. The ingredients are supercharged with our unique fermentation process for maximum effectiveness.
Format: 51ml
- 95.2% organic ingredients
- Suitable for all skin types.
How to apply:
apply after tonic, serum and light loon. Gently apply a quantity of cream-colored cream to the face. Let it absorb. Use daily, day and night. Suitable for all skin types, especially useful for oily, normal or mixed skin.
IngredientsOryza Sativa extract (Rice), Aloe Maculata’s leaf extract, Daucus Carota Sativa seed oil (Carrot), Olea Europaea oil (olive), Cetearyl Olivate, Sorbitan Olivate, Natto Gum, Prunus Armeniaca (Apricot) hazelnut oil, Vitis Vinifera’s seed oil (Grapes), Persea Oil Gratissima (Avocado), Butyrospermum Parkii (Shea) Butter, Ethanol, Silica, Scutellaria Baicalensis Root Extract, Root Suffruticosa Equifer, Glycyrrhiza Glabra Lactobacillus / Chrysanthemum Sinense Flower Ferment Filtered, Lactobacillus / Nelumbo Nucifera Ferment Flower Filtered, Lactobacillus / Taraxacum Workshop (Tarassaco) Filter of ferment of rhyme / root, . Filtered ferment of leaves of Lactobacillus / Maculata Aloe / Molasses, Cerifera Copernicia wax (Carnauba), Alkanna Tinctoria root extract, Camellia Japonica seed oil, D-limonene, Aniba Rosaeodora rose oil (palissandro), geranium oil geranium, Bergamia bergamot oil (bergamot), tetragonoloba cachemido oil (guar), angustifolia lavender oil (lavender), citrus aurantifolia (lime) Leaf oil, lemon peel oil lemons, linalolo
Certified by biological method , Natural Preserve – Ecocert Bergamot Oil Bergaptene Free
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